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Aquaculture: Healthy Oysters

  • Grays Harbor College: Schermer Building, Room 4134 1620 Edward P Smith Drive Aberdeen, WA, 98520 United States (map)


Kyle Deerkop – Coast Seafoods
Scott Berbells – Washington State Department of Health
Jerry Borchert – Washington State Department of Health
Teri King – Washington Sea Grant

Topics to Include:

  • Seed to Plate: What it Takes To Grow an Oyster.

  • Healthy Oysters: Monitoring Programs to Keep us Safe.

  • Industry Benefits & ChallengesEconomic Contributions to the Community and Emerging Threats.

Please Join us! Doors open at 5:30 pm. Light refreshments served.